Please note, phone calls and in person reservations are not accepted.
SATURDAY, MAY 18 | FRIDAY, JULY 19 | SATURDAY, JULY 20
Held at the Chamisal Winery, this evening features a reception hour with delicious appetizers, an abundance of Chamisal wines, and games followed by a traditional lobster feed. This fantastic meal is served family style, as the chef pours huge pots of lobster, corn, sausage and artichokes straight onto the table. The night is made complete with music and dancing, along with desserts from local vendors.
Pricing is as follows:
General Admission – $165
Classic Club – $155
Rare Release/Premier Club – $145
Each club member gets 2 tickets at club pricing, and additional tickets are at the general price.
May 18, 5pm – 8pm
July 19, 6pm – 9pm
July 20, 5pm – 8pm
Tickets are available for Friday, July 19th.
We are sold out for May 18th and July 20th. Requests to be added to our waitlist must be emailed to email@example.com. Please indicate how many guests are attending and your desired date in your email.