Lobsterfest Dates: Friday, July 24th or Saturday, July 25th | 6 – 9 pm
Pricing: $325 per person | $260 per club member (2 tickets per membership) | Ticket includes: dinner, wine and $25 toward a purchase of $100+ at the event

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Grab your friends, abandon the silverware, and don our traditional Lobsterfest apron for an unforgettable evening at the winery.
We’re kicking things off with a curated selection of estate wines to accompany a fresh oyster bar by Morro Bay Oyster Co. and savory passed appetizers.

The main event begins as you’re guided to your seat for a true coastal feast. Prepare for a spectacular display as the Menegon Catering team ceremoniously pours steaming lobster, prawns, artichokes, corn on the cob, potatoes, and garlic bread directly down the center of our butcher paper-covered tables.
As the sun sets, keep the energy high with LeoLeo Gelato and the ultimate Lobsterfest playlist curated by DJ Danny Steil of Cultivate Entertainment.

Atmosphere: The ultimate summer celebration at Chamisal Vineyards Lobsterfest, where the laid-back spirit of a New England boil meets the sun-drenched elegance of the Edna Valley.
Attire: Coastal Casual. We suggest comfortable layers for the evening air. Of course, Lobsterfest-themed attire is highly encouraged—we’d love to see you celebrate in style!
Restrictions: Please note that Lobsterfest is a 21-and-over experience. To ensure an optimal environment for all guests, we kindly request that pets and infants do not attend.
Cancellation Policy: Please note that we require at least 14 days’ notice for a full refund. Cancellations made within 14 days of the event, as well as no-shows, are non-refundable due to the specialized nature of this culinary experience.

RSVP: Space is limited for this exclusive signature estate event. Please secure your spot by placing your reservation through TOCK, or you are welcome to contact us at 805-541-9463 or via email at events@chamisalvineyards.com