Indulge in an enchanting evening as we gather for a picturesque sunset dinner amidst the verdant splendor of our sprawling lawn. Join us for culinary adventure celebrating our esteemed Morrito Pinot Noir. Under the open San Luis Obispo skies, Chef Shaun Behrens of Bear City Social will craft a bespoke three-course culinary journey, expertly paired with carefully selected library vintages of our cool coastal Morrito Pinot Noir.

Prepare to savor every moment of this gastronomic delight, where exquisite flavors and breathtaking views unite to create an unforgettable experience.

Saturday, October 12th 6:00pm-8:30pm

Twelve & Six Bottle Club Members: $150
Four Bottle Club Member: $160
General Public: $175

BOOK NOW

If you need assistance, please email events@chamisalvineyards.com.