Crisp and refreshing with notes of freshly squeezed lemon and green apple with a hint of sea breeze that reflects its coastal origins. Its fresh and lively on the palate, with a brightness from the acidity that makes it easy to enjoy on its own or to pair with grilled seafood, light pasta dishes, or small appetizers. Drink now.
Pair with grilled seafood, lightly sauced pasta and hors d’oeuvres.
Chamisal Vineyards was one of the first wineries in California to make an unadorned style of Chardonnay that celebrates the variety’s innate characteristics. Fresh and undeniably coastal, our SLO County Chardonnay is the next iteration in our journey towards crafting the ultimate expression of this captivating variety. Continuing and evolving the tradition of our “Stainless” Chardonnay, the winemaking team continues to experiment with new techniques that allow the wine to retain its focus and pure, crisp, balanced style.
